Garlic Drywors

Garlic Drywors


474 In Stock

Regular price £8.50
Garlic Drywors We use top quality grass-fed British or Irish beef to make our drywors. The spices are imported from South Africa, mixed with the meat and diluted vinegar and stuffed into natural sheep casings before going into the dryer. Our drywors is not too lean with just the correct...

Garlic Drywors We use top quality grass-fed British or Irish beef to make our drywors. The spices are imported from South Africa, mixed with the meat and diluted vinegar and stuffed into natural sheep casings before going into the dryer. Our drywors is not too lean with just the correct amount of fat to give it that proper flavour and texture. If you do prefer your drywors dry or wet, please add to your comments field and we will do the best we can to accommodate. www.bestbiltong.com 

Allergens: Barley Malt Extract, Celery Extract

BILTONG HAS A 2 MONTH SHELF LIFE